First is a Crispy Gau Gee recipe from good old Foodland (I made these for the game – first gone). Make sure you have hot mustard and shoyu for dipping.
foodland.com/recipe/crispy-gau-gee/
The second recipe is a “blast from the past” (remember HECO’s “Electric Kitchen”?
For Vegetarian friends, I use a Nishime based filling in the Gau Gee adding tofu and then egg and katakuriko for a binder.
Best regards.
DICKIE_D
I’m not a “fan-boy” of the NFL or pro sports in general – although I used to fly Cowboys charters at a former airline, which may I add, was a very good deal. But when Staubach retired and Tom Landry got fired, pro football kinda’ died for me … **sigh**
But this Hawai’ian game-day pu-pu list is great !! It puts into one place some of my Aloha beach-day favorites, even if it doesn’t include a classic Huli-Huli cheeeeekin’ recipe. And Malasadas?? I’m gonna’ swoon …
While memories of Super Bowl LVIII will only last a week or two – your ono-licious list of break-yo-mout’ pu-pu’s will last forever !!
And while I try not to speak for others, I believe we all appreciate the two of you and your collective efforts on keeping us dialed-in on what’s up in ‘da Territory of Hawai’i … ooooopsss … sorry, had a Sunday pu-pu enhanced flashback to the ’50s … (smiles)
Excellent choices for not only Super Bowl plates but for quick meals. I printed off four that I know I can make.
Mahalo BOH!
Hi Rick.
Thanks! Enjoy.
Aloha.
Where”s da crispy gau gee n poke!!!???
Best Regards!
Hi Jay.
Can you give us a hand with that one?
Aloha
No Probs!
First is a Crispy Gau Gee recipe from good old Foodland (I made these for the game – first gone). Make sure you have hot mustard and shoyu for dipping.
foodland.com/recipe/crispy-gau-gee/
The second recipe is a “blast from the past” (remember HECO’s “Electric Kitchen”?
hawaiianelectric.com/recipes/find-a-recipe/ahi-poke
When I was a kid though, poke was made from Aku (Skipjack) vs Ahi. Ahi was solely for sashimi and special occasions in my house…
Hope this helps!
Best Regards
Hi Jay.
Thank you for those.
Aloha.
For Vegetarian friends, I use a Nishime based filling in the Gau Gee adding tofu and then egg and katakuriko for a binder.
Best regards.
I’m not a “fan-boy” of the NFL or pro sports in general – although I used to fly Cowboys charters at a former airline, which may I add, was a very good deal. But when Staubach retired and Tom Landry got fired, pro football kinda’ died for me … **sigh**
But this Hawai’ian game-day pu-pu list is great !! It puts into one place some of my Aloha beach-day favorites, even if it doesn’t include a classic Huli-Huli cheeeeekin’ recipe. And Malasadas?? I’m gonna’ swoon …
While memories of Super Bowl LVIII will only last a week or two – your ono-licious list of break-yo-mout’ pu-pu’s will last forever !!
Thanks for posting it, Guys. ALOHA
Hi Dickie_D.
Glad it is useful. Thank you!
Aloha.
PS: That’s your 100th comment. We appreciate it.
And while I try not to speak for others, I believe we all appreciate the two of you and your collective efforts on keeping us dialed-in on what’s up in ‘da Territory of Hawai’i … ooooopsss … sorry, had a Sunday pu-pu enhanced flashback to the ’50s … (smiles)
Hi Dickie_D.
Many thanks!
Aloha.